How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheddar Squash Bake?

You need 9 ingredients. The key ingredients include: 2 lb. yellow squash, 1 c. sour cream, 2 beaten egg yolks, 2 Tbsp. flour, and more.

Is Cheddar Squash Bake suitable as meat & poultry?

Yes, Cheddar Squash Bake falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Cheddar Squash Bake?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheddar Squash Bake Recipe

Name: Cheddar Squash Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. yellow squash; 1 c. sour cream; 2 beaten egg yolks; 2 Tbsp. flour; 2 stiffly beaten egg whites; 1 1/2 c. shredded cheese; 4 slices crisp bacon, crumbled; 1/3 c. fine bread crumbs; 1 Tbsp. melted butter

Cheddar Squash Bake – a delicious recipe with yellow squash, sour cream, egg yolks, flour, egg whites, shredded cheese. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 lb. yellow squash
1 c. sour cream
2 beaten egg yolks
2 Tbsp. flour
2 stiffly beaten egg whites
1 1/2 c. shredded cheese
4 slices crisp bacon, crumbled
1/3 c. fine bread crumbs
1 Tbsp. melted butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
835 kcal
Category
Meat & Poultry

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Cheddar Squash Bake

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