How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheddar Shrimp Dip?

You need 7 ingredients. The key ingredients include: 1 (8 oz.) pkg. cream cheese, softened, 1 c. (4 oz.) shredded sharp Cheddar cheese, 1 medium onion, minced, 2 Tbsp. minced fresh parsley, and more.

Is Cheddar Shrimp Dip suitable as seafood?

Yes, Cheddar Shrimp Dip falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Cheddar Shrimp Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Cheddar Shrimp Dip Recipe

Name: Cheddar Shrimp Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8 oz.) pkg. cream cheese, softened; 1 c. (4 oz.) shredded sharp Cheddar cheese; 1 medium onion, minced; 2 Tbsp. minced fresh parsley; 1 to 2 tsp. Worcestershire sauce; 1 c. whipping cream, whipped; 1 (4 1/2 oz.) can tiny shrimp, rinsed and drained

Cheddar Shrimp Dip – a delicious recipe with cream cheese, Cheddar cheese, onion, parsley, Worcestershire sauce, whipping cream. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 (8 oz.) pkg. cream cheese, softened
1 c. (4 oz.) shredded sharp Cheddar cheese
1 medium onion, minced
2 Tbsp. minced fresh parsley
1 to 2 tsp. Worcestershire sauce
1 c. whipping cream, whipped
1 (4 1/2 oz.) can tiny shrimp, rinsed and drained

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
589 kcal
Category
Seafood

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