How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheddar Sausage Breakfast Muffins?

You need 9 ingredients. The key ingredients include: 2 cups all-purpose flour, 2 tablespoons sugar, 3 teaspoons baking powder, 1/2 teaspoon salt, and more.

Is Cheddar Sausage Breakfast Muffins suitable as breakfast?

Yes, Cheddar Sausage Breakfast Muffins falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Cheddar Sausage Breakfast Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cheddar Sausage Breakfast Muffins Recipe

Name: Cheddar Sausage Breakfast Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups all-purpose flour; 2 tablespoons sugar; 3 teaspoons baking powder; 1/2 teaspoon salt; 1 egg; 1 cup milk; 1/4 cup butter, melted; 1/2 pound bulk pork sausage, cooked and drained; 1/2 cup shredded cheddar cheese

Cheddar Sausage Breakfast Muffins – a delicious recipe with flour, sugar, baking powder, salt, egg, milk. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

2 cups all-purpose flour
2 tablespoons sugar
3 teaspoons baking powder
1/2 teaspoon salt
1 egg
1 cup milk
1/4 cup butter, melted
1/2 pound bulk pork sausage, cooked and drained
1/2 cup shredded cheddar cheese

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Quick Info

Servings
4 servings
Calories
620 kcal
Category
Breakfast

Eats Now Editorial Team

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Cheddar Sausage Breakfast Muffins

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