How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheddar Potatoes?

You need 5 ingredients. The key ingredients include: 1-10 3/4 oz can cream of mushroom soup, undiluted, 1/2 t paprika, 1/2 t pepper, 4 medium baking potatoes, cut into 1/4 inch slices, and more.

Is Cheddar Potatoes suitable as soups & stews?

Yes, Cheddar Potatoes falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Cheddar Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheddar Potatoes Recipe

Name: Cheddar Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1-10 3/4 oz can cream of mushroom soup, undiluted; 1/2 t paprika; 1/2 t pepper; 4 medium baking potatoes, cut into 1/4 inch slices; 1 c grated cheddar cheese

Cheddar Potatoes – a delicious recipe with cream of mushroom soup, paprika, pepper, baking potatoes, cheddar cheese. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1-10 3/4 oz can cream of mushroom soup, undiluted
1/2 t paprika
1/2 t pepper
4 medium baking potatoes, cut into 1/4 inch slices
1 c grated cheddar cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
347 kcal
Category
Soups & Stews

Eats Now Editorial Team

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Cheddar Potatoes

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