How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheddar Potato Casserole?

You need 10 ingredients. The key ingredients include: 1 (2 lb.) pkg. frozen hash browns, 1/2 c. butter, melted, 1 pt. sour cream, 1 c. condensed cream of chicken soup (can add or substitute cream of potato soup), and more.

Is Cheddar Potato Casserole suitable as general?

Yes, Cheddar Potato Casserole falls under the General category and is a great choice for this type of meal.

How do I store leftover Cheddar Potato Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheddar Potato Casserole Recipe

Name: Cheddar Potato Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (2 lb.) pkg. frozen hash browns; 1/2 c. butter, melted; 1 pt. sour cream; 1 c. condensed cream of chicken soup (can add or substitute cream of potato soup); 1/2 c. chopped onions; 2 c. shredded Cheddar cheese; 1 tsp. salt; 1/2 tsp. pepper; 2 c. cornflake crumbs (optional); 1/2 c. butter, melted

Cheddar Potato Casserole

Eats Now Editorial Team · 1175 kcal · General

Cheddar Potato Casserole – a delicious recipe with frozen hash browns, butter, sour cream, condensed cream, onions, Cheddar cheese. Easy to follow and perfect for any occasion.

Serves 4 General

Cheddar Potato Casserole

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