Try this homemade Cheddar-Pecan Cheese Ball recipe the whole family will love. Made with Cheddar cheese, cream cheese, sour cream and mustard. Easy step…
This Cheddar-Pecan Cheese Ball relies on simple, everyday ingredients such as package cream cheese, sour cream, dijon-style mustard and onion powder. It comes together quickly and makes 4 servings, at about 788 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026