Try this homemade Cheddar Mushroom Macaroni recipe the whole family will love. Made with Cheddar cheese, cream of mushroom soup, mayonnaise and mushroom…
This Cheddar Mushroom Macaroni relies on simple, everyday ingredients such as mayonnaise, medium onion, chopped finely and cooked elbow macaroni. It comes together quickly and makes 4 servings, at about 1429 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026