How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheddar Muffins?

You need 9 ingredients. The key ingredients include: 2 cups flour, 2 eggs, 1 ½ cups grated cheddar cheese, 1 cup plain low-fat yogurt, and more.

Is Cheddar Muffins suitable as baking & desserts?

Yes, Cheddar Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cheddar Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cheddar Muffins Recipe

Name: Cheddar Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups flour; 2 eggs; 1 ½ cups grated cheddar cheese; 1 cup plain low-fat yogurt; ½ cup sugar; ¼ cup melted butter; 1 tablespoon baking powder; 1 teaspoon salt; ½ teaspoon baking soda

Cheddar Muffins – a delicious recipe with flour, eggs, cheddar cheese, yogurt, sugar, butter. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 cups flour
2 eggs
1 ½ cups grated cheddar cheese
1 cup plain low-fat yogurt
½ cup sugar
¼ cup melted butter
1 tablespoon baking powder
1 teaspoon salt
½ teaspoon baking soda

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
698 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Cheddar Muffins

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