Cheddar Muffins

1. 1

   1.Preheat oven to 375u00b0 F and spray muffin tin with non-stick spray.

2. 2

   2.In a large bowl, mix together the egg, milk and butter.

3. 3

   3.In a separate bowl, combine the flour, baking powder, salt, pepper and cayenne.

4. 4

   4.Slowly whisk the dry ingredients into the wet ingredients and fold in cheddar cheese.

5. 5

   5.Fill your muffin tins 3/4 full with batter and place baking tin in oven.

6. 6

   6.Bake for 20-25 minutes, or until toothpick inserted in center comes out clean.

7. 7

   7.Remove from oven and let cool for 10-15 minutes. Serve warm.

* Per serving · 4 servings · Values may vary.

No additional tips available.