Cheddar, Ham And Spinach Strata Recipe

Name: Cheddar, Ham And Spinach Strata
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 tablespoons unsalted butter, plus more for greasing pan; 1 onion, finely chopped; 1 10-oz. package frozen spinach, thawed, squeezed dry and chopped; 1 1/2 teaspoons salt; 6 ounces ham, chopped; 12 ounces grated low-fat Cheddar (3 cups); 1 large Italian or French bread (about 1 lb.), cut into 1/2-inch-thick slices; 10 large eggs; 1 tablespoon Dijon mustard; 3 cups half-and-half

Servings: persons

3 tablespoons unsalted butter, plus more for greasing pan
1 onion, finely chopped
1 10-oz. package frozen spinach, thawed, squeezed dry and chopped
1 1/2 teaspoons salt
6 ounces ham, chopped
12 ounces grated low-fat Cheddar (3 cups)
1 large Italian or French bread (about 1 lb.), cut into 1/2-inch-thick slices
10 large eggs
1 tablespoon Dijon mustard
3 cups half-and-half

1
Melt butter in a large skillet over medium heat. Add onion and cook until softened, about 3 minutes. Stir in spinach and 1/2 tsp. salt and heat through. Stir in ham; let cool.
2
Set aside 1 cup cheese, cover and refrigerate. Butter a 9-by-13-inch baking dish. Cover bottom with a layer of bread. Cover bread with half of spinach mixture, then half of remaining cheese. Repeat with remaining bread, spinach and cheese.
3
Whisk together eggs, mustard, remaining salt and half-and-half in a bowl. Pour over strata. Press down with a spatula. Cover and refrigerate at least 6 hours or overnight.
4
Uncover strata and bring to room temperature. Preheat oven to 350u00b0F. Sprinkle with reserved cheese and bake until set in center, 50 to 60 minutes. Let stand 5 minutes, cut into squares and serve.

862

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 3 tablespoons unsalted butter, plus more for greasing pan, 1 onion, finely chopped, 1 10-oz. package frozen spinach, thawed, squeezed dry and chopped, 1 1/2 teaspoons salt, and more.

Yes, Cheddar, Ham And Spinach Strata falls under the Vegetarian category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheddar, Ham And Spinach Strata

How did you like this recipe?

Frequently Asked Questions