Cheddar Drop Biscuits

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   ["Preheat oven to 450u00b0.", "Combine baking mix and cheese in a bowl; make a well in center of mixture. Add milk, stirring just until dry ingredients are moistened.", "Drop dough by rounded tablespoonfuls, 2 inches apart, onto a baking sheet coated with cooking spray. Bake at 450u00b0 for 8 to 10 minutes or until biscuits are golden.", "Combine margarine, garlic powder, and parsley flakes; brush over warm biscuits, and serve immediately.", "Tip: Low-fat baking mix is a handy item to keep in your pantry so that you can always whip up ""homemade"" biscuits and rolls for breakfast and supper."]

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