How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheddar Dill Potatoes?

You need 6 ingredients. The key ingredients include: 5 small red potatoes, quartered, 1/2 cup shredded cheddar cheese, 2 tablespoons sour cream, 2 teaspoons snipped fresh dill or 3/4 teaspoon dill weed, and more.

Is Cheddar Dill Potatoes suitable as general?

Yes, Cheddar Dill Potatoes falls under the General category and is a great choice for this type of meal.

How do I store leftover Cheddar Dill Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheddar Dill Potatoes Recipe

Name: Cheddar Dill Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 small red potatoes, quartered; 1/2 cup shredded cheddar cheese; 2 tablespoons sour cream; 2 teaspoons snipped fresh dill or 3/4 teaspoon dill weed; 2 teaspoons butter; 1/4 teaspoon pepper

Cheddar Dill Potatoes – a delicious recipe with red potatoes, cheddar cheese, sour cream, dill, butter, pepper. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

5 small red potatoes, quartered
1/2 cup shredded cheddar cheese
2 tablespoons sour cream
2 teaspoons snipped fresh dill or 3/4 teaspoon dill weed
2 teaspoons butter
1/4 teaspoon pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
147 kcal
Category
General

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Cheddar Dill Potatoes

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