Try this homemade Cheddar Crab Dip recipe the whole family will love. Made with crab, package Cracker Barrel sharp cheddar cheese, Velveeta cheese and b…
This Cheddar Crab Dip relies on simple, everyday ingredients such as butter, dry white wine, tabasco sauce and salt. It comes together quickly and makes 4 servings, at about 303 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026
Serves 4
Seafood
Servings:
persons