How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheddar Cheese With Port?

You need 4 ingredients. The key ingredients include: 1/3 c. butter, 1 1/2 c. grated Cheddar cheese, 1/4 c. Port, 1/2 c. finely chopped pecans or walnuts.

Is Cheddar Cheese With Port suitable as general?

Yes, Cheddar Cheese With Port falls under the General category and is a great choice for this type of meal.

How do I store leftover Cheddar Cheese With Port?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheddar Cheese With Port Recipe

Name: Cheddar Cheese With Port
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 c. butter; 1 1/2 c. grated Cheddar cheese; 1/4 c. Port; 1/2 c. finely chopped pecans or walnuts

Cheddar Cheese With Port – a delicious recipe with butter, Cheddar cheese, pecans. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/3 c. butter
1 1/2 c. grated Cheddar cheese
1/4 c. Port
1/2 c. finely chopped pecans or walnuts

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
701 kcal
Category
General

Eats Now Editorial Team

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Cheddar Cheese With Port

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