Start your day right with this Cheddar Cheese Muffins recipe. Made with milk, unsalted butter, egg and cayenne pepper. Easy step-by-step instructions in…
This Cheddar Cheese Muffins relies on simple, everyday ingredients such as milk, large egg, lightly beaten, cayenne pepper and all-purpose flour. It comes together quickly and makes 4 servings, at about 450 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Cheddar Cheese Muffins delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026