How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheddar Cheese Crust?

You need 6 ingredients. The key ingredients include: 2 cups flour, 1/2 cup shredded cheddar cheese, 1/2 teaspoon salt, 1/2 cup solid shortening, and more.

Is Cheddar Cheese Crust suitable as general?

Yes, Cheddar Cheese Crust falls under the General category and is a great choice for this type of meal.

How do I store leftover Cheddar Cheese Crust?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheddar Cheese Crust Recipe

Name: Cheddar Cheese Crust
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups flour; 1/2 cup shredded cheddar cheese; 1/2 teaspoon salt; 1/2 cup solid shortening; 4 -5 teaspoons ice water; 1/2 teaspoon cayenne, if using for a chilli pie,but not apple (optional)

Cheddar Cheese Crust – a delicious recipe with flour, cheddar cheese, salt, solid shortening, water, cayenne. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 cups flour
1/2 cup shredded cheddar cheese
1/2 teaspoon salt
1/2 cup solid shortening
4 -5 teaspoons ice water
1/2 teaspoon cayenne, if using for a chilli pie,but not apple (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
276 kcal
Category
General

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