How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheddar Cheese Biscuits?

You need 9 ingredients. The key ingredients include: 2 c. flour, 4 tsp. baking powder, 3 Tbsp. confectioners sugar, 1/2 c. shortening, and more.

Is Cheddar Cheese Biscuits suitable as baking & desserts?

Yes, Cheddar Cheese Biscuits falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cheddar Cheese Biscuits?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cheddar Cheese Biscuits Recipe

Name: Cheddar Cheese Biscuits
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. flour; 4 tsp. baking powder; 3 Tbsp. confectioners sugar; 1/2 c. shortening; 2/3 c. cold milk; 8 oz. Cheddar cheese, shredded; 1 stick margarine; 1 tsp. garlic, minced; 1/4 c. parsley, minced

Cheddar Cheese Biscuits – a delicious recipe with flour, baking powder, confectioners sugar, shortening, cold milk, Cheddar cheese. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. flour
4 tsp. baking powder
3 Tbsp. confectioners sugar
1/2 c. shortening
2/3 c. cold milk
8 oz. Cheddar cheese, shredded
1 stick margarine
1 tsp. garlic, minced
1/4 c. parsley, minced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
745 kcal
Category
Baking & Desserts

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Cheddar Cheese Biscuits

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