How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheddar Cheese Balls?

You need 7 ingredients. The key ingredients include: 8 oz. shredded sharp Cheddar cheese, 2 pkg. (8 oz.) cream cheese, softened, 1/4 c. butter or margarine, softened, 1 Tbsp. grated onion, and more.

Is Cheddar Cheese Balls suitable as snacks & appetizers?

Yes, Cheddar Cheese Balls falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Cheddar Cheese Balls?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheddar Cheese Balls Recipe

Name: Cheddar Cheese Balls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 oz. shredded sharp Cheddar cheese; 2 pkg. (8 oz.) cream cheese, softened; 1/4 c. butter or margarine, softened; 1 Tbsp. grated onion; 1 Tbsp. Worcestershire sauce; 1/2 tsp. dry mustard; 3/4 c. chopped almonds, toasted

Cheddar Cheese Balls – a delicious recipe with shredded sharp Cheddar cheese, cream cheese, butter, onion, Worcestershire sauce, dry mustard. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

8 oz. shredded sharp Cheddar cheese
2 pkg. (8 oz.) cream cheese, softened
1/4 c. butter or margarine, softened
1 Tbsp. grated onion
1 Tbsp. Worcestershire sauce
1/2 tsp. dry mustard
3/4 c. chopped almonds, toasted

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
943 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

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