How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheddar Cheese and Apple with Watercress?

You need 6 ingredients. The key ingredients include: Fresh lemon juice, 2 Granny Smith apples, cored, and thinly sliced, 2 loaves unsliced French bread, halved lengthwise and toasted, 6 to 8 slices cheddar cheese, and more.

Is Cheddar Cheese and Apple with Watercress suitable as general?

Yes, Cheddar Cheese and Apple with Watercress falls under the General category and is a great choice for this type of meal.

How do I store leftover Cheddar Cheese and Apple with Watercress?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheddar Cheese and Apple with Watercress Recipe

Name: Cheddar Cheese and Apple with Watercress
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Fresh lemon juice; 2 Granny Smith apples, cored, and thinly sliced; 2 loaves unsliced French bread, halved lengthwise and toasted; 6 to 8 slices cheddar cheese; 1 bunch watercress; 1 recipe Tarragon Mayonnaise (see Notes)

Cheddar Cheese and Apple with Watercress – a delicious recipe with lemon juice, apples, loaves, cheddar cheese, watercress, Tarragon Mayonnaise. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

Fresh lemon juice
2 Granny Smith apples, cored, and thinly sliced
2 loaves unsliced French bread, halved lengthwise and toasted
6 to 8 slices cheddar cheese
1 bunch watercress
1 recipe Tarragon Mayonnaise (see Notes)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
799 kcal
Category
General

Eats Now Editorial Team

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Cheddar Cheese and Apple with Watercress

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