Cheddar Carrot Casserole Recipe

Name: Cheddar Carrot Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb carrot, peeled and sliced about 1 1/2-inch thick; 1 cup finely chopped sweet onion; 2 cups shredded sharp cheddar cheese, DIVIDED; 1 (4 ounce) jar chopped pimiento, drained; 2 tablespoons parsley flakes; 1/2 teaspoon salt; 1 teaspoon sugar; 3 eggs, beaten; 1/2 cup milk; 1/2 cup breadcrumbs; 1 tablespoon butter, melted

Servings: persons

1 lb carrot, peeled and sliced about 1 1/2-inch thick
1 cup finely chopped sweet onion
2 cups shredded sharp cheddar cheese, DIVIDED
1 (4 ounce) jar chopped pimiento, drained
2 tablespoons parsley flakes
1/2 teaspoon salt
1 teaspoon sugar
3 eggs, beaten
1/2 cup milk
1/2 cup breadcrumbs
1 tablespoon butter, melted

1
Steam/cook carrots 10-12 minutes or until tender; drain.
2
In a large bowl, mix cooked drained carrots and onion; coarsley mash (or mash smooth if desired).
3
Stir in 1-1/2 cups ONLY of the cheese, pimento, parsley, salt, sugar, eggs and milk; mash/stir until well-combined.
4
Place mixture into greased/sprayed shallow 2 quart baking dish.
5
In a small bowl, combine bread crumbs and melted butter; sprinkle over carrot mixture.
6
Bake in preheated 325u00b0F oven 30 minutes. Sprinkle remaining 1/2 cup of cheese over casserole and bake an additional 5 minutes or until knife inserted in center comes out clean.

501

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 lb carrot, peeled and sliced about 1 1/2-inch thick, 1 cup finely chopped sweet onion, 2 cups shredded sharp cheddar cheese, DIVIDED, 1 (4 ounce) jar chopped pimiento, drained, and more.

Yes, Cheddar Carrot Casserole falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheddar Carrot Casserole

How did you like this recipe?

Frequently Asked Questions