Cheddar-Broccoli Noodles

1. 1

   In 3-quart saucepan over high heat, heat water to boiling. Add noodles and broccoli.

2. 2

   Return to boiling.

3. 3

   Reduce heat to low. Cover; cook 5 minutes or until noodles and broccoli are tender, stirring occasionally to separate noodles.

4. 4

   Stir in one seasoning packet; drain off most of liquid.

5. 5

   (Reserve remaining seasoning packet for another use.)

6. 6

   Add cheese soup, sour cream and pepper. Heat through, stirring occasionally.

7. 7

   Garnish with sweet red pepper, if desired.

8. 8

   Makes about 4 cups or 6 side dish servings. Prep time:

9. 9

   10 minutes.

10. 10

    15 minutes.

* Per serving · 4 servings · Values may vary.

No additional tips available.