How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheddar Biscuits With Old Bay® Seasoning?

You need 11 ingredients. The key ingredients include: Topping:, 1/3 cup butter, melted, 1/4 teaspoon salt, 1/4 teaspoon OLD BAY(R) Seasoning, and more.

Is Cheddar Biscuits With Old Bay® Seasoning suitable as baking & desserts?

Yes, Cheddar Biscuits With Old Bay® Seasoning falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cheddar Biscuits With Old Bay® Seasoning?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cheddar Biscuits With Old Bay® Seasoning Recipe

Name: Cheddar Biscuits With Old Bay® Seasoning
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Topping:; 1/3 cup butter, melted; 1/4 teaspoon salt; 1/4 teaspoon OLD BAY(R) Seasoning; 1/4 teaspoon garlic powder; 1/4 teaspoon parsley flakes; Biscuits:; 2 cups Original Bisquick(R) mix; 3/4 cup milk; 1/4 cup butter, melted; 1/2 cup shredded Cheddar cheese

Bake this irresistible Cheddar Biscuits With Old Bay® Seasoning at home. Made with Topping:, butter, salt and garlic. Easy step-by-step instructions inc…

This Cheddar Biscuits With Old Bay® Seasoning relies on simple, everyday ingredients such as topping:, butter, melted, salt and old bay(r) seasoning. It comes together quickly and makes 4 servings, at about 323 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Cheddar Biscuits With Old Bay® Seasoning delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Cheddar Biscuits With Old Bay® Seasoning

Tips for the best results

Variations & substitutions

My Personal Notes

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