How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheddar Bacon Bread - Bread Machine?

You need 9 ingredients. The key ingredients include: 1 cup warm water, 3/4 cup shredded sharp cheddar cheese, 1 teaspoon salt, 1 1/2 tablespoons sugar, and more.

Is Cheddar Bacon Bread - Bread Machine suitable as meat & poultry?

Yes, Cheddar Bacon Bread - Bread Machine falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Cheddar Bacon Bread - Bread Machine?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cheddar Bacon Bread - Bread Machine Recipe

Name: Cheddar Bacon Bread - Bread Machine
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup warm water; 3/4 cup shredded sharp cheddar cheese; 1 teaspoon salt; 1 1/2 tablespoons sugar; 1 tablespoon butter; 1 egg, lightly beaten; 3 tablespoons bacon bits; 3 cups bread flour; 1 1/2 teaspoons active dry yeast

Cheddar Bacon Bread - Bread Machine – a delicious recipe with water, shredded sharp cheddar cheese, salt, sugar, butter, egg. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 cup warm water
3/4 cup shredded sharp cheddar cheese
1 teaspoon salt
1 1/2 tablespoons sugar
1 tablespoon butter
1 egg, lightly beaten
3 tablespoons bacon bits
3 cups bread flour
1 1/2 teaspoons active dry yeast

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Quick Info

Servings
4 servings
Calories
554 kcal
Category
Meat & Poultry

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Cheddar Bacon Bread - Bread Machine

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