How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Checkerboard Cake?

You need 6 ingredients. The key ingredients include: 2 sq. bitter chocolate, 1 pkg. Knox gelatine, 3 egg yolks, beaten, 3/4 c. sugar, and more.

Is Checkerboard Cake suitable as baking & desserts?

Yes, Checkerboard Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Checkerboard Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Checkerboard Cake Recipe

Name: Checkerboard Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 sq. bitter chocolate; 1 pkg. Knox gelatine; 3 egg yolks, beaten; 3/4 c. sugar; angel food cake, cubed; whipped cream

Checkerboard Cake – a delicious recipe with bitter chocolate, gelatine, egg yolks, sugar, angel food cake, whipped cream. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 sq. bitter chocolate
1 pkg. Knox gelatine
3 egg yolks, beaten
3/4 c. sugar
angel food cake, cubed
whipped cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
554 kcal
Category
Baking & Desserts

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