How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Checca Sauce?

You need 9 ingredients. The key ingredients include: 1 (12-ounce) bag of cherry tomatoes, halved, 3 scallions (white and pale green parts only), coarsely chopped, 3 garlic cloves, 1 (1-ounce) piece of Parmesan cheese, coarsely chopped, and more.

Is Checca Sauce suitable as general?

Yes, Checca Sauce falls under the General category and is a great choice for this type of meal.

How do I store leftover Checca Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Checca Sauce Recipe

Name: Checca Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (12-ounce) bag of cherry tomatoes, halved; 3 scallions (white and pale green parts only), coarsely chopped; 3 garlic cloves; 1 (1-ounce) piece of Parmesan cheese, coarsely chopped; 8 fresh basil leaves; 3 tablespoons olive oil; 4 ounces fresh mozzarella cheese, cut into 1/2-inch cubes; 1/2 teaspoon salt, plus more to taste; 1/2 teaspoon freshly ground black pepper, plus more to taste

Try this homemade Checca Sauce recipe the whole family will love. Made with cherry tomatoes, scallions, garlic and Parmesan cheese. Easy step-by-step in…

This Checca Sauce relies on simple, everyday ingredients such as garlic cloves, fresh basil leaves, olive oil and salt, plus more to taste. It comes together quickly and makes 4 servings, at about 447 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

1 (12-ounce) bag of cherry tomatoes, halved
3 scallions (white and pale green parts only), coarsely chopped
3 garlic cloves
1 (1-ounce) piece of Parmesan cheese, coarsely chopped
8 fresh basil leaves
3 tablespoons olive oil
4 ounces fresh mozzarella cheese, cut into 1/2-inch cubes
1/2 teaspoon salt, plus more to taste
1/2 teaspoon freshly ground black pepper, plus more to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
447 kcal
Category
General

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