Cheap, Quick Half-cooked Egg Over Rice

1. 1

   I recommend this easy onion egg recipe for the fried egg

2. 2

   Of course you can also just make a sunny side up You can fry it however you like but I recommend half-cooked!

3. 3

   Add salt and pepper to taste!

4. 4

   When the white of the egg is cooked enough so that it is bubbling, cover with a lid and remove from heat.

5. 5

   Leave to rest for a minute.

6. 6

   This way the yolk will not be completely cooked!

7. 7

   Place the fried egg on cooked white rice.

8. 8

   Add plenty of Ajinomoto seasoning on the egg yolk!

9. 9

   Enjoy the creamy half-cooked egg with Ajinomoto seasoning on top of rice.

10. 10

    If the flavoring is not enough, feel free to add soy sauce.

* Per serving · 4 servings · Values may vary.

No additional tips available.