Cheap And Easy Sausage Casserole

1. 1

   Heat oil in a frypan and cook the onion. Add the onion to a saucepan or oven proof casserole dish.

2. 2

   Brown sausages in frypan. Slice the sausages and add to onion.

3. 3

   Add the can of tomatoes, paprika, barbeque sauce and water.

4. 4

   Simmer over medium heat until sausages are cooked through - about 5 - 10 minutes. If sauce does not thicken by itself, add the flour.

5. 5

   Alternatively after step 3 place into casserole dish and bake in oven until hot.

6. 6

   Serve with mashed potatoes, pasta or crusty bread.

* Per serving · 4 servings · Values may vary.

No additional tips available.