Try this homemade Chayote Coleslaw recipe the whole family will love. Made with Mayonnaise, Apple Cider Vinegar, Scotch bonnet chiles and black pepper. …
This Chayote Coleslaw relies on simple, everyday ingredients such as kraft real mayo mayonnaise, heinz apple cider vinegar, black pepper and carrots, shredded. It comes together quickly and makes 4 servings, at about 250 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026