Chasen'S Spinach Salad With French Dressing Recipe

Name: Chasen'S Spinach Salad With French Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Salad; 1 1/2 bunches fresh spinach; 1/3 cup chopped bacon, cooked crisp; 1/2 cup fresh mushrooms, sliced; 1/2 tablespoon red wine vinegar; 1/4 teaspoon Worcestershire sauce; fresh ground pepper, to taste; French Dressing; 1 teaspoon sugar; 1 teaspoon salt; 1/4 teaspoon pepper; 1/4 teaspoon dry English-style mustard; 1/4 cup red wine vinegar; 1/4 cup olive oil; 1/2 cup vegetable oil; 1 teaspoon lemon juice; 1/2 teaspoon Worcestershire sauce; 1 garlic clove, finely chopped; 1/4 teaspoon Tabasco sauce; 1/8 teaspoon white pepper

Servings: persons

Salad
1 1/2 bunches fresh spinach
1/3 cup chopped bacon, cooked crisp
1/2 cup fresh mushrooms, sliced
1/2 tablespoon red wine vinegar
1/4 teaspoon Worcestershire sauce
fresh ground pepper, to taste
French Dressing
1 teaspoon sugar
1 teaspoon salt
1/4 teaspoon pepper
1/4 teaspoon dry English-style mustard
1/4 cup red wine vinegar
1/4 cup olive oil
1/2 cup vegetable oil
1 teaspoon lemon juice
1/2 teaspoon Worcestershire sauce
1 garlic clove, finely chopped
1/4 teaspoon Tabasco sauce
1/8 teaspoon white pepper

1
Start by making the dressing, in a shaker (such as a jar) dissolve the sugar, salt, pepper and English mustard in vinegar.
2
Add in oils, lemon juice, Worcestershire, garlic, Tabasco and white pepper.
3
Cover and shake jar vigorously.
4
Set the jar aside or chill until needed.
5
For the salad, remove stems and wash spinach leaves in several changes of water until there is no trace of sand, dry well.
6
Clean mushrooms and cut off stems, thinly slice mushrooms.
7
Combine the red wine vinegar and Worcestershire sauce with the French dressing in a cup.
8
Place the spinach in a large bowl, tear the large leaves into smaller pieces.
9
Add the mushrooms, dressing and bacon.
10
Toss to mix, sprinkle with freshly ground pepper.
11
Serve on chilled plates.
12
Serve with Chasen's cheese toast.

568

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 20 ingredients. The key ingredients include: Salad, 1 1/2 bunches fresh spinach, 1/3 cup chopped bacon, cooked crisp, 1/2 cup fresh mushrooms, sliced, and more.

Yes, Chasen'S Spinach Salad With French Dressing falls under the Salads category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Chasen'S Spinach Salad With French Dressing

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