How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Charred Bread With Ricotta And Cherry Salsa ?

You need 8 ingredients. The key ingredients include: 3 spring onions, preferably red, white/red and green parts separated, thinly sliced on a steep diagonal, 5 tablespoons fresh lemon juice, 12 ounces fresh cherries (about 2 1/4 cups), pitted, cut into 1/3-inch-thick slivers, 1/2 cup olive oil, plus more for brushing, and more.

Is Charred Bread With Ricotta And Cherry Salsa suitable as snacks & appetizers?

Yes, Charred Bread With Ricotta And Cherry Salsa falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Charred Bread With Ricotta And Cherry Salsa ?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Charred Bread With Ricotta And Cherry Salsa Recipe

Name: Charred Bread With Ricotta And Cherry Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 spring onions, preferably red, white/red and green parts separated, thinly sliced on a steep diagonal; 5 tablespoons fresh lemon juice; 12 ounces fresh cherries (about 2 1/4 cups), pitted, cut into 1/3-inch-thick slivers; 1/2 cup olive oil, plus more for brushing; Kosher salt, freshly ground pepper; 1 baguette, sliced in half lengthwise; 12 ounces whole-milk fresh ricotta; Flaky sea salt

Charred Bread With Ricotta And Cherry Salsa – a delicious recipe with spring onions, lemon juice, fresh cherries, olive oil, Kosher salt, baguette. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

3 spring onions, preferably red, white/red and green parts separated, thinly sliced on a steep diagonal
5 tablespoons fresh lemon juice
12 ounces fresh cherries (about 2 1/4 cups), pitted, cut into 1/3-inch-thick slivers
1/2 cup olive oil, plus more for brushing
Kosher salt, freshly ground pepper
1 baguette, sliced in half lengthwise
12 ounces whole-milk fresh ricotta
Flaky sea salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
449 kcal
Category
Snacks & Appetizers

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Charred Bread With Ricotta And Cherry Salsa

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