How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Charmoula ?

You need 9 ingredients. The key ingredients include: 3 garlic cloves, skins on, 1/4 cup cilantro, mostly leaves, roughly chopped, 1/4 cup Italian parsley, mostly leaves, roughly chopped, 1/2 teaspoon freshly squeezed lemon juice, and more.

Is Charmoula suitable as general?

Yes, Charmoula falls under the General category and is a great choice for this type of meal.

How do I store leftover Charmoula ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Charmoula Recipe – Eats Now

Name: Charmoula
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 garlic cloves, skins on; 1/4 cup cilantro, mostly leaves, roughly chopped; 1/4 cup Italian parsley, mostly leaves, roughly chopped; 1/2 teaspoon freshly squeezed lemon juice; 1/2 teaspoon sea salt; 1 teaspoon paprika; 1 teaspoon ground cumin; Pinch of cayenne; 1/4 cup olive oil

Charmoula – a delicious recipe with garlic, cilantro, Italian parsley, freshly squeezed lemon juice, salt, paprika. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 garlic cloves, skins on
1/4 cup cilantro, mostly leaves, roughly chopped
1/4 cup Italian parsley, mostly leaves, roughly chopped
1/2 teaspoon freshly squeezed lemon juice
1/2 teaspoon sea salt
1 teaspoon paprika
1 teaspoon ground cumin
Pinch of cayenne
1/4 cup olive oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
262 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Charmoula

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