Charmie'S Snickerdoodles Recipe

Name: Charmie'S Snickerdoodles
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 3/4 cups all-purpose flour; 1/2 teaspoon baking soda; 1/2 teaspoon cream of tartar; 1/2 teaspoon salt; 1 cup butter, softened; 2 cups sugar; 2 large eggs; 1/4 cup milk; 1 teaspoon vanilla; cinnamon-sugar mixture

Servings: persons

3 3/4 cups all-purpose flour
1/2 teaspoon baking soda
1/2 teaspoon cream of tartar
1/2 teaspoon salt
1 cup butter, softened
2 cups sugar
2 large eggs
1/4 cup milk
1 teaspoon vanilla
cinnamon-sugar mixture

1
Preheat oven to 375u00b0.
2
Stir together flour, soda, cream of tartar and salt.
3
Beat butter for 30 seconds.
4
Add the 2 cups sugar and beat until fluffy.
5
Add eggs, milk and vanilla; beat well.
6
Add dry ingredients to beaten mixture, beating until well blended.
7
Form dough into 1-inch (or larger) balls - dough will be sticky.
8
Roll in mixture of cinnamon and sugar.
9
Place 2-inches apart on greased cooked sheet.
10
Flatten slightly with bottom of a glass.
11
Bake at 375u00b0 for 8-10 minutes until light golden and just beginning to crack on top.

1290

kcal

Calories

Fat

188

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 3 3/4 cups all-purpose flour, 1/2 teaspoon baking soda, 1/2 teaspoon cream of tartar, 1/2 teaspoon salt, and more.

Yes, Charmie'S Snickerdoodles falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Charmie'S Snickerdoodles

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