Charly'S Crazy Zucchini Casserole Recipe

Name: Charly'S Crazy Zucchini Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 cup uncooked long grain white rice; 2/3 cup water; 2 tablespoons vegetable oil; 1 1/2 pounds zucchini, cubed; 1 cup of chopped sweet onion; 1 clove garlic, minced; 1 tablespoon of garlic powder; 1 tablespoon of italian seasonings; 1 tablespoon of goya adobo all purpose seasoning; 1 tablespoon of organo; 1 tablespoon of paprika; and salt and pepper to taste; 8 oz of petite minced tomatoes; 8 oz of winsconsin, vermont, cheddar cheese; 1/4 cup of bacon crumbles

Servings: persons

1/3 cup uncooked long grain white rice
2/3 cup water
2 tablespoons vegetable oil
1 1/2 pounds zucchini, cubed
1 cup of chopped sweet onion
1 clove garlic, minced
1 tablespoon of garlic powder
1 tablespoon of italian seasonings
1 tablespoon of goya adobo all purpose seasoning
1 tablespoon of organo
1 tablespoon of paprika
and salt and pepper to taste
8 oz of petite minced tomatoes
8 oz of winsconsin, vermont, cheddar cheese
1/4 cup of bacon crumbles

1
Preheat oven to 350 degrees F (175 degrees C). Lightly grease a shallow 1 1/2 quart casserole dish.
2
Heat the oil in a skillet over medium heat, and cook the onions until transparent then add the garlic for 5 minutes. then add the zucchini, cook until tender. season with salt, pepper, organo, paprika,italian herbs,garlic powder and the goya seasoning.
3
Combine the rice and water in a saucepan, and bring to a boil. Reduce heat to low, cover, and simmer 10 minutes, I didn't want the rice to get overcooked because its all going into the oven.
4
Mix in the half cooked rice, tomatoes, and 1 cup cheese. Continue to cook and stir until heated through. Transfer to the prepared casserole dish. Top with remaining cheese.
5
Bake for 25 to 30 minutes or until cheese is all melted and gooey.

511

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 1/3 cup uncooked long grain white rice, 2/3 cup water, 2 tablespoons vegetable oil, 1 1/2 pounds zucchini, cubed, and more.

Yes, Charly'S Crazy Zucchini Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Charly'S Crazy Zucchini Casserole

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