How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Charlotte'S Chicken Rotel Spaghetti?

You need 9 ingredients. The key ingredients include: 1 Tbsp. of oleo, 1 can of diced/chopped black olives, 1 diced medium onion, 1 diced medium bell pepper, and more.

Is Charlotte'S Chicken Rotel Spaghetti suitable as pasta & noodles?

Yes, Charlotte'S Chicken Rotel Spaghetti falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Charlotte'S Chicken Rotel Spaghetti?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Charlotte'S Chicken Rotel Spaghetti Recipe

Name: Charlotte'S Chicken Rotel Spaghetti
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Tbsp. of oleo; 1 can of diced/chopped black olives; 1 diced medium onion; 1 diced medium bell pepper; 1 can cream of chicken soup; 1 can diced Rotel; 16 oz. of Velveeta, cubed; 2 1/2 c. cooked diced chicken breast; 1 (7 oz.) pkg. of vermicelli, cooked and drained

Try this homemade Charlotte'S Chicken Rotel Spaghetti recipe the whole family will love. Made with oleo, black olives, onion and bell pepper. Easy step-…

This Charlotte'S Chicken Rotel Spaghetti relies on simple, everyday ingredients such as of oleo, diced medium onion, diced medium bell pepper and cream of chicken soup. It comes together quickly and makes 4 servings, at about 430 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Servings: persons

1 Tbsp. of oleo
1 can of diced/chopped black olives
1 diced medium onion
1 diced medium bell pepper
1 can cream of chicken soup
1 can diced Rotel
16 oz. of Velveeta, cubed
2 1/2 c. cooked diced chicken breast
1 (7 oz.) pkg. of vermicelli, cooked and drained

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
430 kcal
Category
Pasta & Noodles

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Charlotte'S Chicken Rotel Spaghetti

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