Charline'S Sweet Potato Casserole Recipe

Name: Charline'S Sweet Potato Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 cups sweet potatoes, peeled and cubed; 2 cups white sugar; 4 eggs, beaten; 3/4 cup margarine, melted; 1 cup evaporated milk; 1 teaspoon ground nutmeg; 1 teaspoon ground cinnamon; 2 cups miniature marshmallows; 1 cup flaked coconut; 1 1/2 cups crushed cornflakes cereal; 1/2 cup packed brown sugar; 1 cup chopped pecans; 3/4 cup margarine, melted

Servings: persons

4 cups sweet potatoes, peeled and cubed
2 cups white sugar
4 eggs, beaten
3/4 cup margarine, melted
1 cup evaporated milk
1 teaspoon ground nutmeg
1 teaspoon ground cinnamon
2 cups miniature marshmallows
1 cup flaked coconut
1 1/2 cups crushed cornflakes cereal
1/2 cup packed brown sugar
1 cup chopped pecans
3/4 cup margarine, melted

1
Preheat oven to 400 degrees F (200 degrees C). Prepare a 9x13 inch baking dish with butter.
2
In a large bowl, mash the sweet potatoes. Mix together with sugar, eggs, 3/4 cup margarine, evaporated milk, nutmeg, cinnamon, marshmallows and coconut. Scoop the mixture into the baking dish.
3
Bake 20 minutes in the preheated oven, or until sweet potatoes are tender.
4
In a small bowl, mix the crushed cornflakes, brown sugar, pecans and remaining 3/4 cup margarine. Spread the topping over the baked casserole.
5
Return the casserole to the 400 degrees F (200 degrees C) oven and bake an additional 10 minutes.

1147

kcal

Calories

Fat

201

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 4 cups sweet potatoes, peeled and cubed, 2 cups white sugar, 4 eggs, beaten, 3/4 cup margarine, melted, and more.

Yes, Charline'S Sweet Potato Casserole falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Charline'S Sweet Potato Casserole

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