How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Charleston Pudding?

You need 10 ingredients. The key ingredients include: 2 cups peeled, cored, coarsely chopped sweet-tart apple (about 2 medium), 1 tablespoon apple brandy, 1/4 cup all-purpose flour, 2 teaspoons baking powder, and more.

Is Charleston Pudding suitable as baking & desserts?

Yes, Charleston Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Charleston Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Charleston Pudding Recipe

Name: Charleston Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups peeled, cored, coarsely chopped sweet-tart apple (about 2 medium); 1 tablespoon apple brandy; 1/4 cup all-purpose flour; 2 teaspoons baking powder; 1/8 teaspoon salt; 1 cup packed brown sugar; 1 teaspoon vanilla extract; 2 large eggs; 1/3 cup chopped pecans, toasted; Cooking spray

Charleston Pudding

Eats Now Editorial Team · 441 kcal · Baking & Desserts

Charleston Pudding – a delicious recipe with sweet-tart apple, apple brandy, all-purpose, baking powder, salt, brown sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Charleston Pudding

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