Charishma'S Tasty Home Made Nutella

1. 1

   1. Process hazelnuts in a blender or a food processor on high power until they begin to form a smooth nut batter.

2. 2

   Then melt the coconut oil and cacao paste in a double boiler.

3. 3

   Stir in the honey smoothly.

4. 4

   Add the above prepared mixture to the hazelnut batter.

5. 5

   Fold in salt.

6. 6

   Blend all of these together until very smooth. You will need to add water to get the desired consistency of nutella.

7. 7

   Enjoy nutella on bread and keep making more.

* Per serving · 4 servings · Values may vary.

No additional tips available.