Charishma's Nutritious and Tasty "Four Greens' Rice" T Recipe

Name: Charishma's Nutritious and Tasty "Four Greens' Rice" T
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup rice, washed and drained; 2 ½ cups water; 2 green chilies, chopped (I use 1 large and 1 small); 1 12 cm ginger, peeled and chopped; 5 spring onions, chopped (both whites and greens); 2 ½ tablespoons oil; 1 tablespoon mint leaf, chopped; 1 tablespoon coriander leaves, chopped; 2 cloves, powdered; 2 green cardamoms, powdered; 1 cinnamon stick, powdered (optional); 1 teaspoon salt; 3 -5 spring onions, chopped,to garnish

Servings: persons

1 cup rice, washed and drained
2 ½ cups water
2 green chilies, chopped (I use 1 large and 1 small)
1 12 cm ginger, peeled and chopped
5 spring onions, chopped (both whites and greens)
2 ½ tablespoons oil
1 tablespoon mint leaf, chopped
1 tablespoon coriander leaves, chopped
2 cloves, powdered
2 green cardamoms, powdered
1 cinnamon stick, powdered (optional)
1 teaspoon salt
3 -5 spring onions, chopped,to garnish

1
Wash the rice, soak it in water for 30 minutes and keep aside.
2
Powder the cloves and cardamoms and keep aside.
3
Heat oil in a skillet.
4
Add ginger and garlic.
5
Saute till lightly browned and the raw smell of the ginger and garlic is browned.
6
Add the green chillies and spring onions.
7
Saute for another 2-3 minutes, stirring frequently, every 30 seconds.
8
Add the mint and corriander leaves and continue to cook for 2 more minutes.
9
Add the powdered spices and mix well to get a wonderful aromatic mixture.
10
Add in the drained rice, salt and water.
11
Stir well.
12
Bring to a boil.
13
Lower flame, partially cover and cook till all the water has evaporated and the rice is cooked.
14
Garnish with chopped spring onions.
15
It looks really beautiful.
16
Serve hot with a delicious dollop of yogurt or a raita for a wonderfully satisfying meal.

411

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1 cup rice, washed and drained, 2 ½ cups water, 2 green chilies, chopped (I use 1 large and 1 small), 1 12 cm ginger, peeled and chopped, and more.

Yes, Charishma's Nutritious and Tasty "Four Greens' Rice" T falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Charishma's Nutritious and Tasty "Four Greens' Rice" T

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