How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chargrilled Corn Salsa?

You need 5 ingredients. The key ingredients include: 2 corn cobs, trimmed, 250 g cherry tomatoes, quartered, 12 small red onion, halved, thinly sliced, 1 small avocado, diced, and more.

Is Chargrilled Corn Salsa suitable as snacks & appetizers?

Yes, Chargrilled Corn Salsa falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Chargrilled Corn Salsa?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Chargrilled Corn Salsa Recipe

Name: Chargrilled Corn Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 corn cobs, trimmed; 250 g cherry tomatoes, quartered; 12 small red onion, halved, thinly sliced; 1 small avocado, diced; 2 tablespoons lime juice

Chargrilled Corn Salsa – a delicious recipe with corn cobs, cherry tomatoes, red onion, avocado, lime juice. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

2 corn cobs, trimmed
250 g cherry tomatoes, quartered
12 small red onion, halved, thinly sliced
1 small avocado, diced
2 tablespoons lime juice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
129 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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