Try this homemade Chardonnay Cover-Up recipe the whole family will love. Made with white wine, orange bitters and lemon. Easy step-by-step instructions …
This Chardonnay Cover-Up relies on simple, everyday ingredients such as ice, dry white wine, chilled, aperol and dashes orange bitters. It comes together quickly and makes 4 servings, at about 71 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026