Charaben Side Dish Flower Egg Carved with a Straw

1. 1

   Cut out 1/3 of the straw with scissors.

2. 2

   Use the straw from Step 1 to make slits all around the egg.

3. 3

   Break into half.

4. 4

   Scoop out the egg yolks, then mix the egg yolks with the mayonnaise.

5. 5

   Stuff the egg yolks back into the egg white cup and it's ready.

6. 6

   I used it in this bento.

7. 7

   It's cute no matter how big or small you make it.

* Per serving · 4 servings · Values may vary.

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