How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Char Siu Ribs?

You need 7 ingredients. The key ingredients include: 1/4 tsp. thick shoyu, 1/8 tsp. Chinese 5 spice, 2 tsp. hoisin sauce, 1 tsp. red food color, and more.

Is Char Siu Ribs suitable as meat & poultry?

Yes, Char Siu Ribs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Char Siu Ribs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Char Siu Ribs Recipe

Name: Char Siu Ribs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 tsp. thick shoyu; 1/8 tsp. Chinese 5 spice; 2 tsp. hoisin sauce; 1 tsp. red food color; 1 1/4 c. sugar; 1 c. shoyu; 10 lb. pork ribs

Char Siu Ribs – a delicious recipe with thick shoyu, spice, hoisin sauce, red food color, sugar, shoyu. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/4 tsp. thick shoyu
1/8 tsp. Chinese 5 spice
2 tsp. hoisin sauce
1 tsp. red food color
1 1/4 c. sugar
1 c. shoyu
10 lb. pork ribs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
3035 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Char Siu Ribs

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