Char's Favorite BHG Waffles – a delicious recipe with flour, baking powder, salt, egg yolks, milk, vanilla. Easy to follow and perfect for any occasion.
Serves 4
Breakfast
Servings:persons
1
In a medium bowl, stir together the flour, baking powder and salt.
2
Make a well in the center of the flour mixture.
3
In another bowl, beat the egg yolks, slightly; stir in the milk, butter and the vanilla.
4
Add the egg mixture all at once to the flour mixture.
5
Stir until just moistened (the batter should still be slightly lumpy).
6
Whip egg whites.
7
Fold into mixture.
8
Specific to your waffle iron, pour appropriate amount of batter onto the grids of a preheated, lightly greased waffle iron .
9
Close the lid quickly and do not open until done.
10
When done remove the waffles of the iron non abrasive utensils.
11
Repeat the procedure with the remaining batter.
610
kcal
Calories
37
g
Fat
49
g
Carbs
22
g
Protein
FatCarbsProtein
* Per serving · 4 servings · Values may vary.
No additional tips available.
No specific allergen information. Please check the ingredient list for possible allergens.
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Frequently Asked Questions
This recipe makes 4 servings. You can adjust the portion size directly on this page.
You need 8 ingredients. The key ingredients include: 1 ¾ cups all-purpose flour, 1 tablespoon baking powder, ¼ teaspoon salt, 2 egg yolks, and more.
Yes, Char's Favorite BHG Waffles falls under the Breakfast category and is a great choice for this type of meal.
Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.
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