Chantelle's Grilled Cheese Sandwiches

1. 1

   Lat out bread slices and butter one side of each piece.

2. 2

   Put on griddle butter side down and put piece of cheese on other side and top with another piece of bread, butter side up.

3. 3

   With a pancake turner, check bread until golden brown, then carefully flip over the sandwich and grill until the other side is nice and golden brown too.

4. 4

   Take off pan and serve.

* Per serving · 4 servings · Values may vary.

No additional tips available.