How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chana Salad?

You need 13 ingredients. The key ingredients include: 50 g chana, 1 red capsicum, 2 onions, thinly sliced, 1 large tomatoes, seeds removed and thinly sliced, and more.

Is Chana Salad suitable as salads?

Yes, Chana Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Chana Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Chana Salad Recipe

Name: Chana Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 50 g chana; 1 red capsicum; 2 onions, thinly sliced; 1 large tomatoes, seeds removed and thinly sliced; mint leaf; 5 cloves garlic; coriander leaves; 3 green chilies (if needed you can add as you want); lemon juice; salt; mustard powder (if there); 2 teaspoons olive oil; 2 tablespoons hot water

Chana Salad

Eats Now Editorial Team · 52 kcal · Salads

Chana Salad – a delicious recipe with chana, red capsicum, onions, tomatoes, mint leaf, garlic. Easy to follow and perfect for any occasion.

Serves 4 Salads

Chana Salad

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