Bake this irresistible Champagne Sorbet at home. Made with Water, Sugar, Lemon and Champagne. Easy step-by-step instructions included.
This Champagne Sorbet relies on simple, everyday ingredients such as water, granulated sugar, whole lemon, juice and zest and whole orange, juice and zest. It comes together quickly and makes 4 servings, at about 281 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Champagne Sorbet delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026