How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chameleon Parfait?

You need 6 ingredients. The key ingredients include: 3 (0.9 oz.) pkg. Jell-O instant pudding mix, 6 c. cold milk, whipped topping, 1 1/2 c. pound cake, in small pieces, and more.

Is Chameleon Parfait suitable as baking & desserts?

Yes, Chameleon Parfait falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chameleon Parfait?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chameleon Parfait Recipe

Name: Chameleon Parfait
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 (0.9 oz.) pkg. Jell-O instant pudding mix; 6 c. cold milk; whipped topping; 1 1/2 c. pound cake, in small pieces; 1 1/2 c. fruit (fresh or frozen); fruit, mint leaves or sprinkles (for garnish)

Chameleon Parfait – a delicious recipe with Jell-O instant pudding mix, cold milk, topping, cake, fruit, mint. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 (0.9 oz.) pkg. Jell-O instant pudding mix
6 c. cold milk
whipped topping
1 1/2 c. pound cake, in small pieces
1 1/2 c. fruit (fresh or frozen)
fruit, mint leaves or sprinkles (for garnish)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
220 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chameleon Parfait

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