Chambord Black Raspberry Brownies

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   ["Preheat oven to 350u00b0F Line a 9"" by 13"" baking pan with nonstick foil. Combine cake mix, eggs, oil, water, and Chambord Liqueur.", "Fold in semi-sweet chocolate chips.", "Pour into prepared baking pan and smooth.", "Bake 35-40 minutes.", "Cool to room temperature before cutting.", "Dust with confectioners sugar (optional) and slice brownies into 3"" squares. Top with ice cream and 3-4 ounces of Chambord. (optional)."]

* Per serving · 4 servings · Values may vary.

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