Try this homemade Chalupa recipe the whole family will love. Made with flour, baking powder, salt and vegetable shortening. Easy step-by-step instructio…
This Chalupa relies on simple, everyday ingredients such as (600 ml) unbleached flour, (15 ml) baking powder, (2 ml) salt and (15 ml) vegetable shortening. It comes together quickly and makes 4 servings, at about 223 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026