How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chalupa?

You need 8 ingredients. The key ingredients include: 2 cans cream of chicken soup, 6 chicken breasts, skinned and boned, 1 small can mild green chilies, diced, 1 c. sour cream, and more.

Is Chalupa suitable as soups & stews?

Yes, Chalupa falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Chalupa?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chalupa Recipe – Eats Now

Name: Chalupa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cans cream of chicken soup; 6 chicken breasts, skinned and boned; 1 small can mild green chilies, diced; 1 c. sour cream; 2/3 c. milk; 1 small onion, diced; 12 corn tortilla strips; 1 lb. grated Cheddar cheese

Chalupa – a delicious recipe with cream of chicken soup, chicken breasts, green chilies, sour cream, milk, onion. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 cans cream of chicken soup
6 chicken breasts, skinned and boned
1 small can mild green chilies, diced
1 c. sour cream
2/3 c. milk
1 small onion, diced
12 corn tortilla strips
1 lb. grated Cheddar cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1438 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chalupa

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